So this morning I made breakfast: English muffin topped with homemade tempeh "bacon," avocado, tofu (pressed overnight) and vegan Hollandaise sauce.
Here's a pic of the tempeh "bacon" - marinated in a soy sauce, brown sugar, apple cider vinegar concoction (plus other spices, including liquid smoke). Not much to look at but it packed a flavor punch!
Here is the finished product:
Don't you wish you were invited to breakfast at my place?
