Tuesday, May 31, 2011

Tofu Scramble!!!

I made tofu scramble this past Memorial Day weekend - results below:




I started out the meal by sauteeing shallot, asparagus, red bell pepper, and sun-dried tomato, before crumbling the tofu into the mix (the tofu was pressed overnight in one of those Tofu Xpress contraptions). Then I seasoned the mixture with some cilantro-walnut "pesto" I had on hand. Voila! Very tasty homemade tofu scramble!